Friday, May 4, 2012

A Mother's Day Chocolate Treat


I love to bake and create things from my own imagination, here is a recipe I created for  non-dairy chocolate tiramisu .

2 packs lady fingers
2 packs chocolate pudding non-dairy
2 1/2 cups almond breeze vanilla flavored
2 bars chocolate non-dairy
1/2 bag chocolate wafers non-dairy
2 bananas
1 cup coconut flakes
1 tablespoon vanilla
1 tablespoon coconut extract

Instructions: Mixed together chocolate pudding mix with 2 cups almond breeze, 1/2 tablespoon vanilla and coconut extract, put in fridge until set. Smash wafers with a rolling pin inside a ziplock bag. Cut up bananas half an inch apart. Melt chocolate in a double broiler with a few splashes of almond breeze to thin it out. Add 1/2 tablespoons of vanilla and coconut flavors. Put together layers of each ingrediant your way, chill and enjoy!

Happy Mother's Day!
Laura
Laura's Lotions

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